Tomato juice market in Australia and New Zealand, 2026

Earlier Report Observations

The tomato juice market in Australia and New Zealand displayed significant volume changes from 2018 to 2023. Starting at 3 598 thousand liters, consumption contracted sharply to 2 932 thousand liters in 2019. A multi-year recovery followed, lifting the market to 3 054 thousand liters in 2020 and then to 3 398 thousand liters in 2021. Growth moderated in 2022, reaching 3 450 thousand liters, before a slight dip to 3 360 thousand liters in 2023.

Domestic production movements were the primary driver of these shifts, falling from 3 609 thousand liters in 2018 to 2 992 thousand liters in 2019 before recovering to 3 448 thousand liters by 2022. Trade flows added variability, with import volumes declining from 87 thousand liters to a low of 48 thousand liters in 2020, while exports saw a sharp drop to 28 thousand liters that same year, influencing net market supply.

Production tomato juice in Australia and New Zealand

In kind, 2018-2021, K l

Top producers of tomato juice, 2018-2021

World map of production of tomato juice, 2018-2021

Tomato juice production in Australia and New Zealand has increased for the second year in a row. In 2021, production reached 3 380 thousand liters, up 11.4% from 2020. Over the 2018-2021 period, production declined by 6.4%, with an average annual growth rate of 2.2%. The lowest production level was recorded in 2019 at 2 992 thousand liters, which also saw the largest decline of 17.1%.

Annual dynamics of production in Australia and New Zealand in kind, 2018-2021, K l

Exports tomato juice from Australia and New Zealand

Exports in kind, l

Market performance showed significant fluctuations during this period. Exports peaked in 2019 at 118 874 liters, then dropped to their lowest point in 2020 at 28 083 liters, representing a 4.2-fold decrease. In 2021, exports rebounded to 37 039 liters, marking a dramatic 31.9% increase from 2020. The largest decline occurred in 2020, falling by 76.4%.

Annual dynamics of product's exports from Australia and New Zealand in kind, 2018-2021, l

From 2018 to 2021, tomato juice exports from Australia and New Zealand were not concentrated in just a few markets. Singapore accounted for 12.8% of exports, the United States for 7.3%, and Fiji for 7.0%. Together, these three countries represented only 27.1% of total export flows.

Structure of product's exports in kind by countries, 2018-2021

World map of product's exports from Australia and New Zealand in kind, 2018-2021

Exports in value, K $ US

The value of tomato juice exports from Australia and New Zealand declined for the third consecutive year. In 2021, export value reached 40.9 thousand US dollars, down 3.5% from the previous year. Over the 2018-2021 period, exports decreased by 75.3%, with an average annual decline of 37.3%.

Annual dynamics of product's exports from Australia and New Zealand in value, 2018-2021, K $ US

Between 2018 and 2021, the value of tomato juice exports from Australia and New Zealand was distributed across a wide range of partner countries. Fiji accounted for 11.6% of export value, Papua New Guinea for 10.1%, and Singapore for 9.6%. Combined, these three markets represented just 31.3% of total export flows.

Structure of product's exports in value by countries, 2018-2021

World map of product's exports from Australia and New Zealand in value, 2018-2021

Imports tomato juice to Australia and New Zealand

Imports in kind, l

Following a two-year decline, tomato juice imports to Australia and New Zealand increased in 2021. Imports totaled 54 965 liters, rising 13.6% from the previous year. Over the 2018-2021 period, imports decreased by 36.5%, equivalent to an annualized decline of 14.1%. The lowest import volume was recorded in 2020 at 48 371 liters, while the largest decline occurred in 2019, falling by 32.3%.

Annual dynamics of product's imports to Australia and New Zealand in kind, 2018-2021, l

From 2018 to 2021, tomato juice imports to Australia and New Zealand were spread across numerous partner countries. The United States accounted for 21.5% of imports, the United Arab Emirates for 8.1%, and Turkey for 3.9%. Together, these three countries represented only 33.5% of total import flows.

Structure of product's imports in kind by countries, 2018-2021

World map of product's imports to Australia and New Zealand in kind, 2018-2021

Imports in value, K $ US

The value of tomato juice imports to Australia and New Zealand increased for the second consecutive year. In 2021, import value reached 94.5 thousand US dollars, up 8.9% from 2020. Over the 2018-2021 period, imports decreased by 23.5%, with an average annual decline of 8.6%. The lowest value was recorded in 2019 at 78.3 thousand US dollars, which also saw the largest decline of 36.6%. The largest increase occurred in 2020, rising by 10.8%.

Annual dynamics of product's imports to Australia and New Zealand in value, 2018-2021, K $ US

During 2018-2021, imports of tomato juice to Australia and New Zealand in value terms came from a broad range of partner countries. The United States accounted for 37.1% of import value, the United Kingdom for 7.1%, and Mexico for 5.7%. Together, these three countries represented only 49.9% of total import flows.

Structure of product's imports in value by countries, 2018-2021

World map of product's imports to Australia and New Zealand in value, 2018-2021