Market research

Goat meat market in Saint Vincent and the Grenadines, 2026

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

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Earlier Report Observations

The goat meat market in Saint Vincent and the Grenadines contracted by 23% between 2018 and 2022, with volume falling from 33 796 kg to 26 040 kg. Domestic production followed a similar downward trend, decreasing from 33 690 kg to 26 000 kg over the same period.

A reversal occurred in 2023 as the market expanded by 13% to reach 29 415 kg. This recovery coincided with a substantial increase in imports, which rose to 2 415 kg from only 40 kg the previous year.

Table of content

1. Disclaimer
2. Terms of use of the report
3. Product codes in the statistical classifications used in the report
4. Key Market Indicators and Trends
1. 4.1. Key Market Indicators
  1. 4.1.1. In kind
    1. 4.1.1.1. Production, 2018-2023
    2. 4.1.1.2. Imports, 2018-2024
    3. 4.1.1.3. Exports, 2018-2024
    4. 4.1.1.4. Market size, 2018-2023
2. 4.2. Market Trends and Factors
5. Production
1. 5.1. Production in Saint Vincent and the Grenadines
  1. 5.1.1. Annual dynamics of production in Saint Vincent and the Grenadines in kind, 2018-2023, kg
  2. 5.1.2. Annual dynamics of production in Saint Vincent and the Grenadines in value, 2018-2023, $ US
2. 5.2. Global production by Country, 2018-2023
  1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, kg
  2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
  3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, kg
  4. 5.2.4. Structure of production by countries in kind, 2018-2023
  5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
6. Imports
1. 6.1. Imports (Direct Data*)
  1. 6.1.1. Imports - Total information
  2. 6.1.2. Imports in kind, kg
    1. 6.1.2.1. Annual dynamics of product's imports to Saint Vincent and the Grenadines in kind, 2018-2024, kg
    2. 6.1.2.2. Dynamics of product's imports in kind to Saint Vincent and the Grenadines by countries, 2018-2024, kg
    3. 6.1.2.3. Structure of product's imports in kind by countries, 2018-2024
  3. 6.1.3. Imports in value, $ US
    1. 6.1.3.1. Annual dynamics of product's imports to Saint Vincent and the Grenadines in value, 2018-2024, $ US
    2. 6.1.3.2. Dynamics of product's imports in value to Saint Vincent and the Grenadines by countries, 2018-2024, $ US
    3. 6.1.3.3. Structure of product's imports in value by countries, 2018-2024
  4. 6.1.4. Average price of product's imports, $ US/kg
    1. 6.1.4.1. Annual dynamics of average price of product's imports to Saint Vincent and the Grenadines, 2018-2024, $ US/kg
    2. 6.1.4.2. Dynamics of average price of product's imports to Saint Vincent and the Grenadines by countries, 2018-2024, $ US/kg
2. 6.2. Imports (Mirror Data)
  1. 6.2.1. Imports - Total information
  2. 6.2.2. Imports in kind, kg
    1. 6.2.2.1. Annual dynamics of product's imports to Saint Vincent and the Grenadines in kind, 2018-2024, kg
    2. 6.2.2.2. Dynamics of product's imports in kind to Saint Vincent and the Grenadines by countries, 2018-2024, kg
    3. 6.2.2.3. Structure of product's imports in kind by countries, 2018-2024
  3. 6.2.3. Imports in value, $ US
    1. 6.2.3.1. Annual dynamics of product's imports to Saint Vincent and the Grenadines in value, 2018-2024, $ US
    2. 6.2.3.2. Dynamics of product's imports in value to Saint Vincent and the Grenadines by countries, 2018-2024, $ US
    3. 6.2.3.3. Structure of product's imports in value by countries, 2018-2024
  4. 6.2.4. Average price of product's imports, $ US/kg
    1. 6.2.4.1. Annual dynamics of average price of product's imports to Saint Vincent and the Grenadines, 2018-2024, $ US/kg
    2. 6.2.4.2. Dynamics of average price of product's imports to Saint Vincent and the Grenadines by countries, 2018-2024, $ US/kg
7. Trade balance
1. 7.1. Trade balance (Direct Data)
  1. 7.1.1. In kind, kg
  2. 7.1.2. In value, $ US
2. 7.2. Trade balance (Mirror Data)
  1. 7.2.1. In kind, kg
  2. 7.2.2. In value, $ US
8. Top buying and selling countries, 2018-2024
1. 8.1. Direct Data
  1. 8.1.1. Import in Value by Countries-buyers
  2. 8.1.2. Export in Value by Countries-suppliers
2. 8.2. Mirror Data
  1. 8.2.1. Import in Value by Countries-buyers
  2. 8.2.2. Export in Value by Countries-suppliers

Production goat meat in Saint Vincent and the Grenadines

In kind, 2017-2020, kg

Top producers of goat meat, 2017-2020

Source: SHEV.io

World map of production of goat meat, 2017-2020

Source: SHEV.io

After two consecutive years of decline, goat meat production in Saint Vincent and the Grenadines rebounded in 2020. That year, the country produced 31 400 kg of goat meat, marking a moderate 5.0% increase compared to the previous year. However, looking at the broader period from 2017 to 2020, overall production actually decreased by 7.3%, with a compound annual growth rate of -2.5%. The lowest production level was recorded in 2019 at 29 900 kg, which also saw the largest annual decline of 11.2%.

Annual dynamics of production in Saint Vincent and the Grenadines in kind, 2017-2020, kg

Parameter		2018	2019	2020	CAGR
1	Change from last year	(0.6%)	(11.2%)	5.0%	(2.5%)

Source: SHEV.io

Exports goat meat from Saint Vincent and the Grenadines

Industry analysis confirms that Saint Vincent and the Grenadines did not export any goat meat between 2017 and 2020.

Imports goat meat to Saint Vincent and the Grenadines

Imports in kind, kg

The import market for goat meat in Saint Vincent and the Grenadines showed significant volatility from 2017 to 2020. Imports reached their lowest point in 2018 at just 106 kg, then surged to a peak of 2 049 kg in 2019—a staggering 19-fold difference between these two years. In 2020, imports dropped sharply to {value_last_year} kg, representing an 85.2% decrease from the previous year. The largest annual increase occurred in 2019, with imports skyrocketing by 1 829.9%.

Annual dynamics of product's imports to Saint Vincent and the Grenadines in kind, 2017-2020, kg

Parameter		2018	2019	2020	CAGR
1	Change from last year	(65.1%)	1 829.9%	(85.2%)	(0.2%)

Source: SHEV.io

From 2017 through 2020, the United States and New Zealand were the dominant suppliers of goat meat imports to Saint Vincent and the Grenadines, together accounting for 85.1% of total import volumes. All other trading partners made up the remaining share.

Structure of product's imports in kind by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Saint Vincent and the Grenadines in kind, 2017-2020

Source: SHEV.io

Imports in value, $ US

The value of goat meat imports into Saint Vincent and the Grenadines experienced considerable fluctuations during the 2017-2020 period. The lowest import value was recorded in 2018 at 599 US dollars, which also saw the steepest annual decline of 82.5%. Imports then rebounded dramatically in 2019 with a 896.2% increase. By 2020, cross-border shipments reached 16 482 US dollars, showing a sharp 176.2% rise compared to 2019. Overall, there was a 28-fold variation between the peak in 2020 and the trough in 2018.

Annual dynamics of product's imports to Saint Vincent and the Grenadines in value, 2017-2020, $ US

Parameter		2018	2019	2020	CAGR
1	Change from last year	(82.5%)	896.2%	176.2%	68.9%

Source: SHEV.io

Throughout 2017-2020, the United States was the primary source of goat meat imports to Saint Vincent and the Grenadines in value terms, representing 78.4% of total import spending. Other countries accounted for the remaining, less significant portion of imports.

Structure of product's imports in value by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Saint Vincent and the Grenadines in value, 2017-2020

Source: SHEV.io