Market research

Chicken meat and offal market in Cook Islands

Chicken meat and offal market in Cook Islands

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

Report language:
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File format: docx, xlsx

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Earlier Report Observations

The market for chicken meat and offal in the Cook Islands experienced considerable fluctuations from 2018 to 2023. Volume peaked at 1.70 thousand tons in 2019, then dropped sharply to 1.37 thousand tons in 2020 — a decline of nearly 20%. A partial rebound followed in 2021, lifting the market to 1.48 thousand tons.

Imports, which constitute the overwhelming share of supply, drove these swings, while domestic production remained modest and stable, ranging between 42 and 48 tons annually. After another contraction in 2022 to 1.26 thousand tons, the market showed tentative stabilization in 2023, edging up to 1.27 thousand tons.

Over the six-year period, total market volume contracted by roughly 16%, ending at 1.27 thousand tons in 2023 compared with 1.52 thousand tons in 2018.

Table of content

  1. 1. Disclaimer
  2. 2. Terms of use of the report
  3. 3. Product codes in the statistical classifications used in the report
  4. 4. Key Market Indicators and Trends
    1. 4.1. Key Market Indicators
      1. 4.1.1. In kind
        1. 4.1.1.1. Production, 2018-2023
        2. 4.1.1.2. Imports, 2018-2024
        3. 4.1.1.3. Exports, 2018-2024
        4. 4.1.1.4. Market size, 2018-2023
    2. 4.2. Market Trends and Factors
  5. 5. Production
    1. 5.1. Production in Cook Islands
      1. 5.1.1. Annual dynamics of production in Cook Islands in kind, 2018-2023, kg
      2. 5.1.2. Annual dynamics of production in Cook Islands in value, 2018-2023, $ US
    2. 5.2. Global production by Country, 2018-2023
      1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, kg
      2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
      3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, kg
      4. 5.2.4. Structure of production by countries in kind, 2018-2023
      5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
  6. 6. Imports
    1. 6.1. Imports (Direct Data*)
      1. 6.1.1. Imports - Total information
      2. 6.1.2. Imports in kind, t
        1. 6.1.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, t
        2. 6.1.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, t
        3. 6.1.2.3. Structure of product's imports in kind by countries, 2018-2024
      3. 6.1.3. Imports in value, K $ US
        1. 6.1.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, K $ US
        2. 6.1.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, K $ US
        3. 6.1.3.3. Structure of product's imports in value by countries, 2018-2024
      4. 6.1.4. Average price of product's imports, $ US/t
        1. 6.1.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
        2. 6.1.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
    2. 6.2. Imports (Mirror Data)
      1. 6.2.1. Imports - Total information
      2. 6.2.2. Imports in kind, t
        1. 6.2.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, t
        2. 6.2.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, t
        3. 6.2.2.3. Structure of product's imports in kind by countries, 2018-2024
      3. 6.2.3. Imports in value, K $ US
        1. 6.2.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, K $ US
        2. 6.2.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, K $ US
        3. 6.2.3.3. Structure of product's imports in value by countries, 2018-2024
      4. 6.2.4. Average price of product's imports, $ US/t
        1. 6.2.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
        2. 6.2.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
  7. 7. Trade balance
    1. 7.1. Trade balance (Direct Data)
      1. 7.1.1. In kind, t
      2. 7.1.2. In value, K $ US
    2. 7.2. Trade balance (Mirror Data)
      1. 7.2.1. In kind, t
      2. 7.2.2. In value, K $ US
  8. 8. Top buying and selling countries, 2018-2024
    1. 8.1. Direct Data
      1. 8.1.1. Import in Value by Countries-buyers
      2. 8.1.2. Export in Value by Countries-suppliers
    2. 8.2. Mirror Data
      1. 8.2.1. Import in Value by Countries-buyers
      2. 8.2.2. Export in Value by Countries-suppliers

Production chicken meat and offal in Cook Islands

In kind, 2017-2020, kg

Top producers of chicken meat and offal, 2017-2020

Source: SHEV.io

World map of production of chicken meat and offal, 2017-2020

Source: SHEV.io

In 2018, Cook Islands produced 42 140 kg of chicken meat and offal, marking the lowest output in recent years. Production then increased by 3.4% in 2019 to reach 43 590 kg, the highest level recorded. However, in 2020, output declined slightly by 0.6% to 43 340 kg. The most significant drop occurred in 2018, with a decrease of 1.8%.

Annual dynamics of production in Cook Islands in kind, 2017-2020, kg

Parameter201820192020CAGR
1Change from last year(1.8%)3.4%(0.6%)0.3%
Source: SHEV.io

Exports chicken meat and offal from Cook Islands

According to available market data, Cook Islands did not export any chicken meat and offal between 2017 and 2020.

Imports chicken meat and offal to Cook Islands

Imports in kind, t

In 2019, Cook Islands imported 1 660 t of chicken meat and offal, the highest volume in the period from 2017 to 2020. This represented a 12.3% increase from the previous year. However, imports then fell sharply by 19.9% in 2020 to 1 330 t. Overall, imports decreased by 11.7% over the four-year period, with a compound annual growth rate of -4.1%.

Annual dynamics of product's imports to Cook Islands in kind, 2017-2020, t

Parameter201820192020CAGR
1Change from last year(1.8%)12.3%(19.9%)(4.1%)
Source: SHEV.io

From 2017 to 2020, the United States was the dominant supplier of chicken meat and offal to Cook Islands, accounting for 92.8% of total imports by volume.

Structure of product's imports in kind by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Cook Islands in kind, 2017-2020

Source: SHEV.io

Imports in value, K $ US

In 2019, the value of chicken meat and offal imports to Cook Islands peaked at 2 393 K $ US, reflecting a 14.5% increase from the previous year. However, in 2020, import value dropped significantly by 36.3% to 1 524 K $ US. Over the entire period from 2017 to 2020, imports in value terms declined by 28.2%, equivalent to an annualized decrease of 10.5%.

Annual dynamics of product's imports to Cook Islands in value, 2017-2020, K $ US

Parameter201820192020CAGR
1Change from last year(1.6%)14.5%(36.3%)(10.5%)
Source: SHEV.io

Between 2017 and 2020, the United States and New Zealand together accounted for 100.0% of the total value of chicken meat and offal imports to Cook Islands.

Structure of product's imports in value by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Cook Islands in value, 2017-2020

Source: SHEV.io

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