Market research

Pig fat free of lean meat and poultry fat market in Cook Islands

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

Report language:

Report language:

Submission method: to your account

File format: docx, xlsx

Single Report

$500

Instant access to detailed data on one specific market
Ideal for one-off tasks: niche assessments, presentations, investment decisions
Available in Excel and Word in 15 minutes after purchase
Cheaper than subscription, but each market requires a separate purchase

Best if you know exactly what you need

Buy a single report

Platform Subscription

from$600

Complete and unlimited data access across products and regions
Includes continuous data updates during subscription period
Download reports instantly in Word, and Excel formats
More cost-effective for multiple markets or regular analysis

Ideal for regular data users

View pricing plans

Earlier Report Observations

Between 2018 and 2023, the market volume for pig fat free of lean meat and poultry fat in the Cook Islands declined consistently, dropping from 33 370 kg to 26 410 kg. This represented a total decrease of approximately 21% over the six-year period.

The contraction was particularly sharp between 2018 and 2020, with the market losing over 4 000 kg in volume. Although the pace of decline moderated after 2020, domestic production continued to fall each year, reaching 25 410 kg by 2023. Imports provided some temporary support in 2021 and 2023, but were insufficient to reverse the overall downward trend.

Table of content

1. Disclaimer
2. Terms of use of the report
3. Product codes in the statistical classifications used in the report
4. Key Market Indicators and Trends
1. 4.1. Key Market Indicators
  1. 4.1.1. In kind
    1. 4.1.1.1. Production, 2018-2023
    2. 4.1.1.2. Imports, 2018-2024
    3. 4.1.1.3. Exports, 2018-2024
    4. 4.1.1.4. Market size, 2018-2023
2. 4.2. Market Trends and Factors
5. Production
1. 5.1. Production in Cook Islands
  1. 5.1.1. Annual dynamics of production in Cook Islands in kind, 2018-2023, kg
  2. 5.1.2. Annual dynamics of production in Cook Islands in value, 2018-2023, $ US
2. 5.2. Global production by Country, 2018-2023
  1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, kg
  2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
  3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, kg
  4. 5.2.4. Structure of production by countries in kind, 2018-2023
  5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
6. Imports
1. 6.1. Imports (Direct Data*)
  1. 6.1.1. Imports - Total information
  2. 6.1.2. Imports in kind, kg
    1. 6.1.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, kg
    2. 6.1.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, kg
    3. 6.1.2.3. Structure of product's imports in kind by countries, 2018-2024
  3. 6.1.3. Imports in value, $ US
    1. 6.1.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, $ US
    2. 6.1.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, $ US
    3. 6.1.3.3. Structure of product's imports in value by countries, 2018-2024
  4. 6.1.4. Average price of product's imports, $ US/t
    1. 6.1.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
    2. 6.1.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
2. 6.2. Imports (Mirror Data)
  1. 6.2.1. Imports - Total information
  2. 6.2.2. Imports in kind, kg
    1. 6.2.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, kg
    2. 6.2.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, kg
    3. 6.2.2.3. Structure of product's imports in kind by countries, 2018-2024
  3. 6.2.3. Imports in value, $ US
    1. 6.2.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, $ US
    2. 6.2.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, $ US
    3. 6.2.3.3. Structure of product's imports in value by countries, 2018-2024
  4. 6.2.4. Average price of product's imports, $ US/t
    1. 6.2.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
    2. 6.2.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
7. Trade balance
1. 7.1. Trade balance (Direct Data)
  1. 7.1.1. In kind, kg
  2. 7.1.2. In value, $ US
2. 7.2. Trade balance (Mirror Data)
  1. 7.2.1. In kind, kg
  2. 7.2.2. In value, $ US
8. Top buying and selling countries, 2018-2024
1. 8.1. Direct Data
  1. 8.1.1. Import in Value by Countries-buyers
  2. 8.1.2. Export in Value by Countries-suppliers
2. 8.2. Mirror Data
  1. 8.2.1. Import in Value by Countries-buyers
  2. 8.2.2. Export in Value by Countries-suppliers

Production pig fat free of lean meat and poultry fat in Cook Islands

In kind, 2017-2020, kg

Top producers of pig fat free of lean meat and poultry fat, 2017-2020

Source: SHEV.io

World map of production of pig fat free of lean meat and poultry fat, 2017-2020

Source: SHEV.io

Cook Islands' production of pig fat free of lean meat and poultry fat has declined for the second year in a row. In 2019, output stood at 31 400 kg, but by 2020 it had dropped to 29 040 kg, marking a 7.5% decrease. Looking at the broader period from 2017 to 2020, production fell by 7.1%, which translates to an average annual decline of 2.4%. The peak was reached in 2018, with 33 370 kg produced, representing a 6.8% increase from the previous year.

Annual dynamics of production in Cook Islands in kind, 2017-2020, kg

Parameter		2018	2019	2020	CAGR
1	Change from last year	6.8%	(5.9%)	(7.5%)	(2.4%)

Source: SHEV.io

Exports pig fat free of lean meat and poultry fat from Cook Islands

Industry analysis indicates that Cook Islands did not export any pig fat free of lean meat and poultry fat between 2017 and 2020.

Imports pig fat free of lean meat and poultry fat to Cook Islands

Imports in kind, kg

Annual dynamics of product's imports to Cook Islands in kind, 2017-2020, kg

Parameter		2018	2019	2020	CAGR
1	Change from last year	n/a	n/a	n/a	-

Source: SHEV.io

From 2017 to 2020, imports of pig fat free of lean meat and poultry fat to Cook Islands were almost entirely sourced from Fiji, which accounted for 100.0% of the total volume.

Structure of product's imports in kind by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Cook Islands in kind, 2017-2020

Source: SHEV.io

Imports in value, $ US

Annual dynamics of product's imports to Cook Islands in value, 2017-2020, $ US

Parameter		2018	2019	2020	CAGR
1	Change from last year	n/a	n/a	n/a	-

Source: SHEV.io

During the 2017–2020 period, Cook Islands' imports in value terms were heavily reliant on Fiji, with this market making up 100.0% of the total for pig fat free of lean meat and poultry fat.

Structure of product's imports in value by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Cook Islands in value, 2017-2020

Source: SHEV.io