Vegetables, pulses and potatoes in vinegar market in Austria

Earlier Report Observations

The market volume for vegetables, pulses and potatoes in vinegar in Austria showed significant volatility between 2018 and 2023. Starting at 20 037 t in 2018, it fell sharply by over 25% to 14 964 t in 2019. The following year brought stabilization, with a slight increase to 15 262 t.

A strong recovery emerged in 2021, driving volume up by 21% to 18 436 t. This upward move reversed in 2022, when the market contracted to 16 517 t, before a modest rise to 17 006 t in 2023. Overall, the market volume declined by approximately 15% over the six-year period.

Production vegetables, pulses and potatoes in vinegar in Austria

In kind, 2017-2020, t

Top producers of vegetables, pulses and potatoes in vinegar, 2017-2020

World map of production of vegetables, pulses and potatoes in vinegar, 2017-2020

Austria's production of vegetables, pulses and potatoes in vinegar declined for the second year in a row. In 2020, output reached 2 292 tonnes, marking a significant 20.3% drop from 2019. Over the 2017-2020 period, production fell by 41%, with an average annual decline of 16.1%. The highest production level was recorded in 2018 at 3 998 tonnes. The most substantial decrease occurred in 2019, when production fell by 28.1%, while the largest increase was seen in 2018 with a 2.9% rise.

Annual dynamics of production in Austria in kind, 2017-2020, t

In value, 2017-2020, K $ US

Austria's production value of vegetables, pulses and potatoes in vinegar decreased for the second consecutive year. In 2020, the output was valued at 2 664 thousand US dollars, representing a 25.2% contraction compared to 2019. Between 2017 and 2020, production value dropped by 47.4%, equivalent to an annualized decline of 19.3%. The peak value was recorded in 2018 at 6 159 thousand US dollars. The sharpest decline happened in 2019 with a 42.2% decrease, while the largest increase occurred in 2018 with a 21.5% rise.

Annual dynamics of production in Austria in value, 2017-2020, K $ US

Exports vegetables, pulses and potatoes in vinegar from Austria

Exports in kind, t

Austria's exports of vegetables, pulses and potatoes in vinegar grew for the second year running. In 2020, exports reached 10 704 tonnes, up 21.8% from the previous year. Over the 2017-2020 period, exports increased by 46.1%, averaging 13.5% growth per year. The lowest export volume was recorded in 2018 at 5 905 tonnes. The most significant decline occurred in 2018 with a 19.4% drop, while the largest increase was in 2019 with a 48.8% surge.

Annual dynamics of product's exports from Austria in kind, 2017-2020, t

From 2017 to 2020, the main destinations for Austria's exports of vegetables, pulses and potatoes in vinegar were Czechia (59.9% of export volume), Germany (17.2%), and Italy (6.7%). Together, these three countries accounted for 83.8% of total export flows.

Structure of product's exports in kind by countries, 2017-2020

World map of product's exports from Austria in kind, 2017-2020

Exports in value, K $ US

Austria's export value of vegetables, pulses and potatoes in vinegar increased for the second consecutive year. In 2020, exports totaled 12 446 thousand US dollars, reflecting a strong 14.4% rise from 2019. Over the 2017-2020 period, export value grew by 30.3%, with an average annual growth rate of 9.2%. The lowest value was recorded in 2018 at 9 096 thousand US dollars. The most notable decline occurred in 2018 with a 4.8% decrease, while the largest increase was in 2019 with a 19.6% rise.

Annual dynamics of product's exports from Austria in value, 2017-2020, K $ US

Between 2017 and 2020, the primary buyers of Austria's vegetables, pulses and potatoes in vinegar by value were Czechia (34.6% of export value), Germany (26.8%), and Canada (9.6%). These three markets together represented 71.0% of total export value.

Structure of product's exports in value by countries, 2017-2020

World map of product's exports from Austria in value, 2017-2020

Imports vegetables, pulses and potatoes in vinegar to Austria

Imports in kind, t

Austria's imports of vegetables, pulses and potatoes in vinegar reached 23 674 tonnes in 2020, showing a notable 13.4% increase from 2019. Over the 2017-2020 period, imports grew by 24%, with an average annual growth rate of 7.4%. The largest decline occurred in 2019 with a 4.9% decrease, while the most significant increase was in 2018 with a 14.9% rise.

Annual dynamics of product's imports to Austria in kind, 2017-2020, t

From 2017 to 2020, the main suppliers of vegetables, pulses and potatoes in vinegar to Austria were Germany (58.7% of import volume), Turkey (5.4%), and Greece (4.9%). Together, these three countries accounted for 68.9% of total import volume.

Structure of product's imports in kind by countries, 2017-2020

World map of product's imports to Austria in kind, 2017-2020

Imports in value, K $ US

In 2020, Austria's import value of vegetables, pulses and potatoes in vinegar amounted to 37 119 thousand US dollars, representing a 10.8% increase from 2019. Between 2017 and 2020, import value rose by 24.9%, equivalent to an annualized growth rate of 7.7%. The largest decline was recorded in 2019 with a 0.6% decrease, while the largest increase occurred in 2018 with a 13.5% rise.

Annual dynamics of product's imports to Austria in value, 2017-2020, K $ US

During 2017-2020, three key markets — Germany, Greece, and Italy — together accounted for 64.6% of the total import value of vegetables, pulses and potatoes in vinegar to Austria.

Structure of product's imports in value by countries, 2017-2020

World map of product's imports to Austria in value, 2017-2020