Market research

Pig fat free of lean meat and poultry fat market in Egypt

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

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Earlier Report Observations

Production of pig fat free of lean meat and poultry fat in Egypt grew from 73 850 kg in 2018 to 98 230 kg in 2020. This increase was supported by the recovery of domestic pig farming following the earlier elimination of swine flu, which expanded the raw material base. Additionally, official statements in 2020 confirming the absence of pork fat in Egyptian products helped bolster consumer confidence in local output.

After peaking in 2020, production declined to 88 200 kg in 2021 and further to 84 930 kg in 2022. The market operated within a narrow scope, with only about 40 authorized pork shops across the country and persistent government health controls over sales points, which kept production volumes in check.

By 2023, output showed tentative stabilization at 85 750 kg. Throughout the period, the sector remained small-scale, with no reported cases of African swine fever and continuous veterinary supervision ensuring stable production conditions.

Table of content

1. Disclaimer
2. Terms of use of the report
3. Product codes in the statistical classifications used in the report
4. Key Market Indicators and Trends
1. 4.1. Key Market Indicators
  1. 4.1.1. In kind
    1. 4.1.1.1. Production, 2018-2023
    2. 4.1.1.2. Imports, 2018-2024
    3. 4.1.1.3. Exports, 2018-2024
    4. 4.1.1.4. Market size, 2018-2023
2. 4.2. Market Trends and Factors
5. Production
1. 5.1. Production in Egypt
  1. 5.1.1. Annual dynamics of production in Egypt in kind, 2018-2023, kg
  2. 5.1.2. Annual dynamics of production in Egypt in value, 2018-2023, $ US
2. 5.2. Global production by Country, 2018-2023
  1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, kg
  2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
  3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, kg
  4. 5.2.4. Structure of production by countries in kind, 2018-2023
  5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
6. Trade balance
1. 6.1. Trade balance (Direct Data)
  1. 6.1.1. In kind, kg
  2. 6.1.2. In value, $ US
2. 6.2. Trade balance (Mirror Data)
  1. 6.2.1. In kind, kg
  2. 6.2.2. In value, $ US
7. Top buying and selling countries, 2018-2024
1. 7.1. Direct Data
  1. 7.1.1. Import in Value by Countries-buyers
  2. 7.1.2. Export in Value by Countries-suppliers
2. 7.2. Mirror Data
  1. 7.2.1. Import in Value by Countries-buyers
  2. 7.2.2. Export in Value by Countries-suppliers

Production pig fat free of lean meat and poultry fat in Egypt

In kind, 2017-2020, kg

Top producers of pig fat free of lean meat and poultry fat, 2017-2020

Source: SHEV.io

World map of production of pig fat free of lean meat and poultry fat, 2017-2020

Source: SHEV.io

Egypt's production of pig fat free of lean meat and poultry fat has increased for the third consecutive year. In 2020, Egypt produced 98 230 kg of this product, marking a gradual increase of 9.2% compared to the previous year. Over the period from 2017 to 2020, production grew by 75%, with a compound annual growth rate of 20.5%.

Annual dynamics of production in Egypt in kind, 2017-2020, kg

Parameter		2018	2019	2020	CAGR
1	Change from last year	31.6%	21.8%	9.2%	20.5%

Source: SHEV.io

Exports pig fat free of lean meat and poultry fat from Egypt

Sector analysis indicates that Egypt did not export any pig fat free of lean meat and poultry fat from 2017 to 2020.

Imports pig fat free of lean meat and poultry fat to Egypt

Market research shows that Egypt did not import any pig fat free of lean meat and poultry fat from 2017 to 2020.

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