Market research

Lettuce and chicory market in Caribbean

Lettuce and chicory market in Caribbean

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

Report language:
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File format: docx, xlsx

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"Caribbean" region includes following countries:

Antigua and Barbuda
the Bahamas
Barbados
British Virgin Islands
Cayman Islands
Cuba
Dominica
Dominican Republic
Grenada
Guadeloupe
Haiti
Jamaica
Martinique
Montserrat
Curacao
Aruba
Saint Maarten (Dutch part)
Bonaire
Puerto Rico
Saint-Barthélemy
Saint Kitts and Nevis
Anguilla
Saint Lucia
Saint-Martin (French Part)
Saint Vincent and the Grenadines
Trinidad and Tobago
Turks and Caicos Islands
United States Virgin Islands

Earlier Report Observations

From 2018 to 2023, the Caribbean market for fresh or chilled lettuce and chicory showed an overall expansion, with volume increasing from 35,725 tons to 43,458 tons. This growth occurred despite a minor dip in 2019, after which the market resumed an upward path.

The most pronounced increase took place in 2022, when market size reached 43,566 tons. This was followed by stabilization in 2023 at 43,458 tons, indicating a plateau. The rise in market volume was supported by a consistent increase in domestic production over the period.

Table of content

  1. 1. Disclaimer
  2. 2. Terms of use of the report
  3. 3. Product codes in the statistical classifications used in the report
  4. 4. Key Market Indicators and Trends
    1. 4.1. Key Market Indicators
      1. 4.1.1. In kind
        1. 4.1.1.1. Production, 2018-2023
        2. 4.1.1.2. Imports, 2018-2024
        3. 4.1.1.3. Exports, 2018-2024
        4. 4.1.1.4. Market size, 2018-2023
    2. 4.2. Market Trends and Factors
  5. 5. Production
    1. 5.1. Production in Caribbean
      1. 5.1.1. Annual dynamics of production in Caribbean in kind, 2018-2023, t
    2. 5.2. Global production by Country, 2018-2023
      1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, t
      2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
      3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, t
      4. 5.2.4. Structure of production by countries in kind, 2018-2023
      5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
  6. 6. Imports
    1. 6.1. Imports (Direct Data*)
      1. 6.1.1. Imports - Total information
      2. 6.1.2. Imports in kind, t
        1. 6.1.2.1. Annual dynamics of product's imports to Antigua and Barbuda in kind, 2018-2024, t
        2. 6.1.2.2. Dynamics of product's imports in kind to Antigua and Barbuda by countries, 2018-2024, t
        3. 6.1.2.3. Structure of product's imports in kind by countries, 2018-2024
      3. 6.1.3. Imports in value, K $ US
        1. 6.1.3.1. Annual dynamics of product's imports to Antigua and Barbuda in value, 2018-2024, K $ US
        2. 6.1.3.2. Dynamics of product's imports in value to Antigua and Barbuda by countries, 2018-2024, K $ US
        3. 6.1.3.3. Structure of product's imports in value by countries, 2018-2024
      4. 6.1.4. Average price of product's imports, $ US/t
        1. 6.1.4.1. Annual dynamics of average price of product's imports to Antigua and Barbuda, 2018-2024, $ US/t
        2. 6.1.4.2. Dynamics of average price of product's imports to Antigua and Barbuda by countries, 2018-2024, $ US/t
    2. 6.2. Imports (Mirror Data)
      1. 6.2.1. Imports - Total information
      2. 6.2.2. Imports in kind, t
        1. 6.2.2.1. Annual dynamics of product's imports to Antigua and Barbuda in kind, 2018-2024, t
        2. 6.2.2.2. Dynamics of product's imports in kind to Antigua and Barbuda by countries, 2018-2024, t
        3. 6.2.2.3. Structure of product's imports in kind by countries, 2018-2024
      3. 6.2.3. Imports in value, K $ US
        1. 6.2.3.1. Annual dynamics of product's imports to Antigua and Barbuda in value, 2018-2024, K $ US
        2. 6.2.3.2. Dynamics of product's imports in value to Antigua and Barbuda by countries, 2018-2024, K $ US
        3. 6.2.3.3. Structure of product's imports in value by countries, 2018-2024
      4. 6.2.4. Average price of product's imports, $ US/t
        1. 6.2.4.1. Annual dynamics of average price of product's imports to Antigua and Barbuda, 2018-2024, $ US/t
        2. 6.2.4.2. Dynamics of average price of product's imports to Antigua and Barbuda by countries, 2018-2024, $ US/t
  7. 7. Exports
    1. 7.1. Exports (Direct Data*)
      1. 7.1.1. Exports - Total information
      2. 7.1.2. Exports in kind, t
        1. 7.1.2.1. Annual dynamics of product's exports from Antigua and Barbuda in kind, 2018-2024, t
        2. 7.1.2.2. Dynamics of product's exports in kind from Antigua and Barbuda by countries, 2018-2024, t
        3. 7.1.2.3. Structure of product's exports in kind by countries, 2018-2024
      3. 7.1.3. Exports in value, K $ US
        1. 7.1.3.1. Annual dynamics of product's exports from Antigua and Barbuda in value, 2018-2024, K $ US
        2. 7.1.3.2. Dynamics of product's exports in value from Antigua and Barbuda by countries, 2018-2024, K $ US
        3. 7.1.3.3. Structure of product's exports in value by countries, 2018-2024
      4. 7.1.4. Average price of product's exports, $ US/t
        1. 7.1.4.1. Annual dynamics of average price of product's exports from Antigua and Barbuda, 2018-2024, $ US/t
        2. 7.1.4.2. Dynamics of average price of product's exports from Antigua and Barbuda by countries, 2018-2024, $ US/t
    2. 7.2. Exports (Mirror Data)
      1. 7.2.1. Exports - Total information
      2. 7.2.2. Exports in kind, t
        1. 7.2.2.1. Annual dynamics of product's exports from Antigua and Barbuda in kind, 2018-2024, t
        2. 7.2.2.2. Dynamics of product's exports in kind from Antigua and Barbuda by countries, 2018-2024, t
        3. 7.2.2.3. Structure of product's exports in kind by countries, 2018-2024
      3. 7.2.3. Exports in value, K $ US
        1. 7.2.3.1. Annual dynamics of product's exports from Antigua and Barbuda in value, 2018-2024, K $ US
        2. 7.2.3.2. Dynamics of product's exports in value from Antigua and Barbuda by countries, 2018-2024, K $ US
        3. 7.2.3.3. Structure of product's exports in value by countries, 2018-2024
      4. 7.2.4. Average price of product's exports, $ US/t
        1. 7.2.4.1. Annual dynamics of average price of product's exports from Antigua and Barbuda, 2018-2024, $ US/t
        2. 7.2.4.2. Dynamics of average price of product's exports from Antigua and Barbuda by countries, 2018-2024, $ US/t
  8. 8. Trade balance
    1. 8.1. Trade balance (Direct Data)
      1. 8.1.1. In kind, t
      2. 8.1.2. In value, K $ US
    2. 8.2. Trade balance (Mirror Data)
      1. 8.2.1. In kind, t
      2. 8.2.2. In value, K $ US
  9. 9. Top buying and selling countries, 2018-2024
    1. 9.1. Direct Data
      1. 9.1.1. Import in Value by Countries-buyers
      2. 9.1.2. Export in Value by Countries-suppliers
    2. 9.2. Mirror Data
      1. 9.2.1. Import in Value by Countries-buyers
      2. 9.2.2. Export in Value by Countries-suppliers

Production lettuce and chicory in Caribbean

In kind, 2017-2020, t

Top producers of lettuce and chicory, 2017-2020

Source: SHEV.io

World map of production of lettuce and chicory, 2017-2020

Source: SHEV.io

In 2020, Caribbean produced 26 328 tonnes of lettuce and chicory, showing a modest year-over-year improvement of 0.8%. Over the period from 2017 to 2020, production grew by 10%, with a compound annual growth rate of 3.2%. The highest production level was recorded in 2018 at 27 247 tonnes, which represented a significant increase of 13.8% from the previous year. In contrast, 2019 saw the largest decline, with production falling by 4.1%.

Annual dynamics of production in Caribbean in kind, 2017-2020, t

Parameter201820192020CAGR
1Change from last year13.8%(4.1%)0.8%3.2%
Source: SHEV.io

Exports lettuce and chicory from Caribbean

Exports in kind, t

The market exhibited volatility during the observed period. Export levels fluctuated significantly, with a 6.5-fold difference between the peak in 2017 and the low in 2019. In 2020, Caribbean's lettuce and chicory exports reached 75 tonnes, marking a substantial increase of 67.7% compared to 2019. The lowest export volume was recorded in 2019 at 45 tonnes, following the largest decline of 82.3% in 2018.

Annual dynamics of product's exports from Caribbean in kind, 2017-2020, t

Parameter201820192020CAGR
1Change from last year(82.3%)(12.7%)67.7%(36.2%)
Source: SHEV.io

From 2017 to 2020, three key markets—the United States, the Netherlands, and Germany—collectively accounted for 53.0% of Caribbean's total lettuce and chicory exports in volume terms.

Structure of product's exports in kind by countries, 2017-2020

Source: SHEV.io

World map of product's exports from Caribbean in kind, 2017-2020

Source: SHEV.io

Exports in value, K $ US

In 2020, Caribbean's lettuce and chicory export value stood at 142 thousand US dollars, reflecting a sharp year-over-year decline of 51.2%. Between 2017 and 2020, exports decreased by 65.2%, which translates to an annualized rate of 29.6%. The largest increase was recorded in 2019, albeit minimal at 0.1%.

Annual dynamics of product's exports from Caribbean in value, 2017-2020, K $ US

Parameter201820192020CAGR
1Change from last year(28.6%)0.1%(51.2%)(29.6%)
Source: SHEV.io

During 2017–2020, Caribbean's lettuce and chicory exports in value terms were distributed across numerous markets. The United States (26.4% of export value), Germany (5.9%), and the Netherlands (3.9%) together accounted for only 36.2% of total export flows.

Structure of product's exports in value by countries, 2017-2020

Source: SHEV.io

World map of product's exports from Caribbean in value, 2017-2020

Source: SHEV.io

Imports lettuce and chicory to Caribbean

Imports in kind, t

In 2020, Caribbean imported 9 468 tonnes of lettuce and chicory from abroad, representing a robust increase of 18.6% compared to the previous year. Over the period from 2017 to 2020, imports rose by 17.7%, with an annualized growth rate of 5.6%. The lowest import volume was recorded in 2019 at 7 984 tonnes, which also saw the largest decline of 6.4%.

Annual dynamics of product's imports to Caribbean in kind, 2017-2020, t

Parameter201820192020CAGR
1Change from last year6.0%(6.4%)18.6%5.6%
Source: SHEV.io

Throughout 2017–2020, the United States dominated the partner structure for lettuce and chicory imports in volume terms, consistently accounting for 95.1% of total flows.

Structure of product's imports in kind by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Caribbean in kind, 2017-2020

Source: SHEV.io

Imports in value, K $ US

Lettuce and chicory imports to Caribbean declined for the second consecutive year. In 2020, Caribbean imported approximately 17 442 thousand US dollars of lettuce and chicory, indicating a strong decrease of 12.2% over the past year. From 2017 to 2020, imports fell by 13.6%, with a compound annual growth rate of -4.8%. The highest import value was recorded in 2018 at 21 094 thousand US dollars, which saw the largest increase of 4.4%.

Annual dynamics of product's imports to Caribbean in value, 2017-2020, K $ US

Parameter201820192020CAGR
1Change from last year4.4%(5.9%)(12.2%)(4.8%)
Source: SHEV.io

Throughout 2017–2020, the United States remained the dominant and nearly exclusive destination for lettuce and chicory imports in value terms to Caribbean, holding a share of 93.3%.

Structure of product's imports in value by countries, 2017-2020

Source: SHEV.io

World map of product's imports to Caribbean in value, 2017-2020

Source: SHEV.io

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