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Russian dairy exports forecast to rise 10% by volume and 15% by value in 2026

Russian dairy producers expect exports to increase by 10% in volume and 15% in value in 2026 as the market recovers from pressure caused by the stronger ruble. Post-Soviet markets remain the main destination, while milk powder and whey offer growth opportunities in China, Algeria and other distant markets.

Russian dairy exports forecast to rise 10% by volume and 15% by value in 2026

Export revenue expected to outpace volumes

Russian dairy producers plan to increase exports by 10% in physical terms and 15% in value in 2026, according to the industry forecast contained in the source material. The expected expansion follows a market recovery after an earlier decline associated with the strengthening of the Russian ruble. Faster growth in revenue than in tonnage suggests that the product mix, selling prices or destination mix may contribute alongside higher shipment volumes.

Russian companies exported more than $500 million of dairy products last year. Cheese, cottage cheese, fermented dairy products and ice cream formed the core of those sales. These categories differ from the standardized dairy ingredients used in long-distance trade, giving exporters two distinct channels: branded consumer products in nearby markets and bulk commodities in more distant destinations.

Post-Soviet markets account for 85% of shipments

Countries in the post-Soviet region receive 85% of Russia’s dairy export volume, primarily in the form of branded products. Geographic proximity, established commercial links and easier distribution make these markets central to the 2026 forecast. Kazakhstan, Georgia and Uzbekistan were also the main buyers of Russian condensed milk during the first five months of the reported year.

The remaining 15% of dairy exports goes to markets outside the region. These shipments largely consist of standardized commodities such as milk powder and whey, which can be transported over longer distances and sold in large batches. The National Union of Milk Producers identifies this segment as one of the most promising areas for Russian suppliers. China and Algeria are among the third-country markets being discussed for a possible joint approach by Russia and Belarus.

Logistics and Belarus shape the trade outlook

Shipping restrictions in the Azov-Black Sea basin have prompted the industry to redirect part of its export flows through ports in northwestern Russia. The source material says the change has had only a limited effect on aggregate performance, but longer routes and port handling requirements remain relevant for exporters of price-sensitive products such as powder and whey.

Russia’s domestic dairy market is 15% dependent on imports, almost all of which come from Belarus; supplies from other countries are close to zero. Together, Russia and Belarus fully cover dairy requirements within the Union State. Their discussions about entering third-country markets jointly could combine Russian processing capacity with Belarusian supply and established dairy expertise.

Capacity investment supports further expansion

New processing capacity could reinforce the export push. Logika Moloka plans to invest up to ₽30 billion in a new plant in the Moscow region. The facility, located in the Severnoye Sheremetyevo industrial park, is expected to have 11 production lines and capacity to process up to 1,750 tonnes of raw milk per day, making it one of Russia’s largest dairy sites.

Condensed milk already illustrates the gap between volume and revenue growth. During the first five months of the reported year, Russian exports of the product rose 5% by volume, while revenue increased 18% to almost $4.9 million. If similar value gains extend to larger categories, exporters could meet the 15% revenue target without an equivalent increase in physical shipments.

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