Market research

Sheep and goat meat market in Paraguay

Release date: Mar 27, 2026

Submission: 15 minutes after payment

Research period: 2017-2025

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Earlier Report Observations

Paraguay's sheep and goat meat production and market volume remained stable from 2018 to 2021, moving within a narrow range of 5 064 to 5 206 tons annually. This period of relative equilibrium was followed by a sharp transformation in 2022, when output jumped by 44% to reach 7 526 tons. The surge was directly tied to the sector gaining critical access to new export markets, including sanitary authorization to ship sheep meat to the United Arab Emirates and approved health requirements for exports to Uzbekistan.

After the 2022 peak, production adjusted to 6 567 tons in 2023, though it remained significantly above pre-2022 levels. During this phase, the industry focused on strengthening its long-term foundation through genetic improvement programs for higher-quality meat and the consolidation of specialized slaughterhouses dedicated to serving premium international buyers like Israel and Singapore.

Table of content

1. Disclaimer
2. Terms of use of the report
3. Product codes in the statistical classifications used in the report
4. Key Market Indicators and Trends
1. 4.1. Key Market Indicators
  1. 4.1.1. In kind
    1. 4.1.1.1. Production, 2018-2023
    2. 4.1.1.2. Imports, 2018-2024
    3. 4.1.1.3. Exports, 2018-2024
    4. 4.1.1.4. Market size, 2018-2023
2. 4.2. Market Trends and Factors
5. Production
1. 5.1. Production in Paraguay
  1. 5.1.1. Annual dynamics of production in Paraguay in kind, 2018-2023, t
  2. 5.1.2. Annual dynamics of production in Paraguay in value, 2018-2023, $ US
2. 5.2. Global production by Country, 2018-2023
  1. 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, t
  2. 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
  3. 5.2.3. Annual dynamics of production by country in kind, 2018-2023, t
  4. 5.2.4. Structure of production by countries in kind, 2018-2023
  5. 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
6. Trade balance
1. 6.1. Trade balance (Direct Data)
  1. 6.1.1. In kind, kg
  2. 6.1.2. In value, $ US
2. 6.2. Trade balance (Mirror Data)
  1. 6.2.1. In kind, kg
  2. 6.2.2. In value, $ US
7. Top buying and selling countries, 2018-2024
1. 7.1. Direct Data
  1. 7.1.1. Import in Value by Countries-buyers
  2. 7.1.2. Export in Value by Countries-suppliers
2. 7.2. Mirror Data
  1. 7.2.1. Import in Value by Countries-buyers
  2. 7.2.2. Export in Value by Countries-suppliers

Production sheep and goat meat in Paraguay

In kind, 2017-2020, t

Top producers of sheep and goat meat, 2017-2020

Source: SHEV.io

World map of production of sheep and goat meat, 2017-2020

Source: SHEV.io

In 2020, Paraguay produced 5 165 tons of sheep and goat meat, representing a 2.0% increase compared to the previous year. Over the 2017-2020 period, production grew by 3.3%, with an average annual growth rate of 1.1%. The most significant production decline occurred in 2019 at 0.7%, while the largest increase was recorded in 2018 at 2.0%.

Annual dynamics of production in Paraguay in kind, 2017-2020, t

Parameter		2018	2019	2020	CAGR
1	Change from last year	2.0%	(0.7%)	2.0%	1.1%

Source: SHEV.io

Exports sheep and goat meat from Paraguay

According to desk-based research, Paraguay did not export any sheep and goat meat between 2017 and 2020.

Imports sheep and goat meat to Paraguay

Industry reports indicate that Paraguay did not import any sheep and goat meat from 2017 to 2020.

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