Earlier Report Observations
The citrus fruit market volume in the Cook Islands showed considerable variation from 2018 to 2023. It expanded sharply in 2019 to reach 82.5 thousand kg, then entered a two-year contraction, bottoming out at 61.7 thousand kg in 2021. The market regained some ground in the following years, climbing to 65.0 thousand kg in 2022 and further to 70.1 thousand kg in 2023.
This volatility was primarily shaped by import flows, which swung from a high of 49.8 thousand kg in 2019 down to 31.1 thousand kg in 2021 before recovering. Domestic production, in contrast, remained more contained, fluctuating between 30.2 and 32.7 thousand kg annually throughout the period.
Table of content
- 1. Disclaimer
- 2. Terms of use of the report
- 3. Product codes in the statistical classifications used in the report
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4. Key Market Indicators and Trends
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4.1. Key Market Indicators
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4.1.1. In kind
- 4.1.1.1. Production, 2018-2023
- 4.1.1.2. Imports, 2018-2024
- 4.1.1.3. Exports, 2018-2024
- 4.1.1.4. Market size, 2018-2023
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4.1.1. In kind
- 4.2. Market Trends and Factors
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4.1. Key Market Indicators
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5. Production
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5.1. Production in Cook Islands
- 5.1.1. Annual dynamics of production in Cook Islands in kind, 2018-2023, kg
- 5.1.2. Annual dynamics of production in Cook Islands in value, 2018-2023, $ US
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5.2. Global production by Country, 2018-2023
- 5.2.1. Annual dynamics of production by macroregions in kind, 2018-2023, kg
- 5.2.2. Dynamics of production structure by macroregions in kind, 2018-2023
- 5.2.3. Annual dynamics of production by country in kind, 2018-2023, kg
- 5.2.4. Structure of production by countries in kind, 2018-2023
- 5.2.5. Dynamics of peoduction structure by countries in kind, 2018-2023
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5.1. Production in Cook Islands
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6. Imports
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6.1. Imports (Direct Data*)
- 6.1.1. Imports - Total information
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6.1.2. Imports in kind, kg
- 6.1.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, kg
- 6.1.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, kg
- 6.1.2.3. Structure of product's imports in kind by countries, 2018-2024
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6.1.3. Imports in value, K $ US
- 6.1.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, K $ US
- 6.1.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, K $ US
- 6.1.3.3. Structure of product's imports in value by countries, 2018-2024
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6.1.4. Average price of product's imports, $ US/t
- 6.1.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
- 6.1.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
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6.2. Imports (Mirror Data)
- 6.2.1. Imports - Total information
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6.2.2. Imports in kind, kg
- 6.2.2.1. Annual dynamics of product's imports to Cook Islands in kind, 2018-2024, kg
- 6.2.2.2. Dynamics of product's imports in kind to Cook Islands by countries, 2018-2024, kg
- 6.2.2.3. Structure of product's imports in kind by countries, 2018-2024
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6.2.3. Imports in value, K $ US
- 6.2.3.1. Annual dynamics of product's imports to Cook Islands in value, 2018-2024, K $ US
- 6.2.3.2. Dynamics of product's imports in value to Cook Islands by countries, 2018-2024, K $ US
- 6.2.3.3. Structure of product's imports in value by countries, 2018-2024
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6.2.4. Average price of product's imports, $ US/t
- 6.2.4.1. Annual dynamics of average price of product's imports to Cook Islands, 2018-2024, $ US/t
- 6.2.4.2. Dynamics of average price of product's imports to Cook Islands by countries, 2018-2024, $ US/t
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6.1. Imports (Direct Data*)
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7. Trade balance
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7.1. Trade balance (Direct Data)
- 7.1.1. In kind, kg
- 7.1.2. In value, K $ US
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7.2. Trade balance (Mirror Data)
- 7.2.1. In kind, kg
- 7.2.2. In value, K $ US
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7.1. Trade balance (Direct Data)
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8. Top buying and selling countries, 2018-2024
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8.1. Direct Data
- 8.1.1. Import in Value by Countries-buyers
- 8.1.2. Export in Value by Countries-suppliers
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8.2. Mirror Data
- 8.2.1. Import in Value by Countries-buyers
- 8.2.2. Export in Value by Countries-suppliers
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8.1. Direct Data
Production citrus fruit in Cook Islands
In kind, 2017-2020, kg
Top producers of citrus fruit, 2017-2020
World map of production of citrus fruit, 2017-2020
In 2019, Cook Islands produced 32 700 kg of citrus fruit, marking the highest output during the period and representing an 8.1% increase from the previous year. Production then declined to 31 430 kg in 2020, a decrease of 3.9% compared to 2019. The lowest production level was recorded in 2018 at 30 250 kg.
Annual dynamics of production in Cook Islands in kind, 2017-2020, kg
| Parameter | 2018 | 2019 | 2020 | CAGR | |
|---|---|---|---|---|---|
| 1 | Change from last year | (2.4%) | 8.1% | (3.9%) | 0.5% |
Exports citrus fruit from Cook Islands
Exports in kind, kg
Annual dynamics of product's exports from Cook Islands in kind, 2017-2020, kg
| Parameter | 2018 | 2019 | 2020 | CAGR | |
|---|---|---|---|---|---|
| 1 | Change from last year | n/a | n/a | n/a | - |
From 2017 to 2020, the export market for citrus fruit from Cook Islands was highly concentrated, with Slovenia accounting for 100.0% of total exports in kind.
Structure of product's exports in kind by countries, 2017-2020
World map of product's exports from Cook Islands in kind, 2017-2020
Exports in value, K $ US
Annual dynamics of product's exports from Cook Islands in value, 2017-2020, K $ US
| Parameter | 2018 | 2019 | 2020 | CAGR | |
|---|---|---|---|---|---|
| 1 | Change from last year | n/a | n/a | n/a | - |
During the 2017-2020 period, Slovenia dominated the export market for citrus fruit from Cook Islands in value terms, holding a 100.0% share of total flows.
Structure of product's exports in value by countries, 2017-2020
World map of product's exports from Cook Islands in value, 2017-2020
Imports citrus fruit to Cook Islands
Imports in kind, kg
In 2019, Cook Islands imported 49 756 kg of citrus fruit, the highest volume during the period and an 18.9% increase from the previous year. Imports then fell sharply to 37 679 kg in 2020, a decrease of 24.3% compared to 2019. Over the entire 2017-2020 period, imports declined by 22.8%, with a compound annual growth rate (CAGR) of -8.3%.
Annual dynamics of product's imports to Cook Islands in kind, 2017-2020, kg
| Parameter | 2018 | 2019 | 2020 | CAGR | |
|---|---|---|---|---|---|
| 1 | Change from last year | (14.3%) | 18.9% | (24.3%) | (8.3%) |
From 2017 to 2020, New Zealand was the overwhelmingly dominant source of citrus fruit imports to Cook Islands in kind, accounting for 99.9% of total imports.
Structure of product's imports in kind by countries, 2017-2020
World map of product's imports to Cook Islands in kind, 2017-2020
Imports in value, K $ US
In 2019, the value of citrus fruit imports to Cook Islands reached 101.5 K $ US, the highest during the period and a 12.8% increase from the previous year. This value then dropped to 82.5 K $ US in 2020, a decrease of 18.7% compared to 2019. Over the 2017-2020 period, import values fell by 15.9%, with a compound annual growth rate (CAGR) of -5.6%.
Annual dynamics of product's imports to Cook Islands in value, 2017-2020, K $ US
| Parameter | 2018 | 2019 | 2020 | CAGR | |
|---|---|---|---|---|---|
| 1 | Change from last year | (8.2%) | 12.8% | (18.7%) | (5.6%) |
During the 2017-2020 period, New Zealand remained the overwhelmingly dominant supplier of citrus fruit to Cook Islands in value terms, accounting for 99.9% of total imports.
Structure of product's imports in value by countries, 2017-2020
World map of product's imports to Cook Islands in value, 2017-2020
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