Bran, sharps and residues from cereal or legume processing market in Papua New Guinea

Earlier Report Observations

The market for bran, sharps and residues from cereal or legume processing in Papua New Guinea showed significant volatility from 2018 to 2023. Market volume peaked at 50 454 t in 2018 before contracting sharply to 39 414 t in 2019. A partial recovery to 44 836 t occurred in 2020, but was followed by a renewed decline to a low of 36 225 t in 2022, with a slight uptick to 38 264 t in the final year.

Domestic production followed a similar pattern, falling from 41 959 t in 2018 to 36 346 t in 2022 before rising to 38 863 t in 2023. The dramatic reduction in import volumes, from 9 947 t in 2018 to negligible levels thereafter, and the emergence of exports from 2021 onwards were key contributors to the overall market dynamics.

Production bran, sharps and residues from cereal or legume processing in Papua New Guinea

In kind, 2017-2020, t

Top producers of bran, sharps and residues from cereal or legume processing, 2017-2020

World map of production of bran, sharps and residues from cereal or legume processing, 2017-2020

In 2020, Papua New Guinea produced 41 611 tonnes of bran, sharps, and residues from cereal or legume processing. This represented a 6.7% increase compared to the previous year. Looking at the period from 2017 to 2020, production grew by 11.1%, which translates to an average annual growth rate of 3.6%. The highest production level was recorded in 2018 at 41 959 tonnes, marking a significant 12.0% increase that year. However, in 2019, production saw its largest decline of 7.1%.

Annual dynamics of production in Papua New Guinea in kind, 2017-2020, t

Exports bran, sharps and residues from cereal or legume processing from Papua New Guinea

Exports in kind, t

In 2018, Papua New Guinea exported 1 452 tonnes of bran, sharps, and residues from cereal or legume processing. This represented a dramatic surge of 466.8% compared to the previous year.

Annual dynamics of product's exports from Papua New Guinea in kind, 2017-2020, t

From 2017 to 2020, New Zealand and New Caledonia were the primary destinations for Papua New Guinea's exports of bran, sharps, and residues from cereal or legume processing. Together, they accounted for 100.0% of the total export volume during this period.

Structure of product's exports in kind by countries, 2017-2020

World map of product's exports from Papua New Guinea in kind, 2017-2020

Exports in value, K $ US

In 2018, the export value of bran, sharps, and residues from cereal or legume processing from Papua New Guinea reached 259 thousand US dollars. This was a substantial increase of 317.4% compared to 2017.

Annual dynamics of product's exports from Papua New Guinea in value, 2017-2020, K $ US

Between 2017 and 2020, New Zealand and New Caledonia dominated the export value structure for bran, sharps, and residues from cereal or legume processing from Papua New Guinea. Their combined share accounted for 100.0% of the total export value.

Structure of product's exports in value by countries, 2017-2020

World map of product's exports from Papua New Guinea in value, 2017-2020

Imports bran, sharps and residues from cereal or legume processing to Papua New Guinea

Imports in kind, t

The import market for bran, sharps, and residues from cereal or legume processing in Papua New Guinea showed an unstable trend from 2017 to 2020. Imports peaked in 2017 and then fell to their lowest point in 2019, with a 31-fold difference between these years. In 2019, imports recorded their largest decline of 95.8%, dropping to a minimum of 414 tonnes. However, in 2020, imports rebounded sharply to a total of value_last_year tonnes, representing a steep increase of 679.8% year-over-year.

Annual dynamics of product's imports to Papua New Guinea in kind, 2017-2020, t

From 2017 to 2020, Australia was the main source for Papua New Guinea's imports of bran, sharps, and residues from cereal or legume processing. Australia's share in total import volume reached 92.9% during this period.

Structure of product's imports in kind by countries, 2017-2020

World map of product's imports to Papua New Guinea in kind, 2017-2020

Imports in value, K $ US

The import value data for bran, sharps, and residues from cereal or legume processing in Papua New Guinea revealed irregular changes, indicating a volatile market from 2017 to 2020. The highest import value was recorded in 2017, while the lowest was in 2019, showing a 25-fold gap between these years. In 2019, the import value saw its largest decline of 94.6%, falling to a minimum of 222 thousand US dollars. In 2020, however, import value rebounded to 581 thousand US dollars, marking a sharp increase of 161.5% compared to the previous year.

Annual dynamics of product's imports to Papua New Guinea in value, 2017-2020, K $ US

Between 2017 and 2020, Australia effectively dominated the import value structure for bran, sharps, and residues from cereal or legume processing to Papua New Guinea, capturing 92.0% of the total import value.

Structure of product's imports in value by countries, 2017-2020

World map of product's imports to Papua New Guinea in value, 2017-2020